Bullet Long Hybrid Hot Chilli F1 seeds

Original price was: ₨ 280.Current price is: ₨ 119.

  • Seed Quantity: Approx. 20-30 seeds

  • Germination Rate: 80–85%

  • Plant Size: 90–120 cm tall

  • Germination Time: 7–15 days

  • Bloom Time: 60–80 days after sowing

  • Sow Time (Pakistan): February–May for summer planting

  • Special Feature: Extra hot, long, vibrant red fruits; ideal for culinary and commercial use

Grow the intense heat of Bullet Long Hybrid Hot Chilli F1 Seeds in your home or commercial garden. These extra hot, slender, long red chilies are perfect for spice enthusiasts, home cooks, and professional growers. They are known for high yield, vibrant color, and intense pungency, making them a favorite in curries, sauces, pickles, and dried chili products.

Seed & Germination Details

  • Seed Count: 20 seeds per packet

  • Germination Rate: 80–85%

  • Germination Time: 7–15 days

  • Plant Height: 90–120 cm

These high-quality F1 hybrid seeds are optimized for Pakistan’s climate, ensuring vigorous growth and uniform fruiting.

Growing & Care Instructions

  • Sunlight: Full sun (6–8 hours daily)

  • Soil: Fertile, well-drained soil enriched with organic compost

  • Watering: Moderate; avoid overwatering

  • Spacing: 35–45 cm between plants

  • Support: Staking recommended for taller plants

Proper care ensures healthy foliage, strong stems, and maximum chili yield.

Bloom & Harvesting

  • Flowering: Small white flowers appear before fruit formation

  • Harvest Time: 60–80 days after sowing

  • Fruit Characteristics: Long, slender, bright red, extra hot

  • Culinary Use: Ideal for spicy sauces, pickles, curries, and drying

Key Benefits

  • High-yielding F1 hybrid for home and commercial gardens

  • Produces long, extra hot chili peppers

  • Disease-resistant and easy to grow in Pakistan’s summer climate

  • Compact, strong-stemmed plants suitable for pots and open fields

  • Enhances culinary flavor and heat in dishes

Advanced Tips for Best Results

  • Indoor Sowing: Start seeds indoors 4–6 weeks before transplanting

  • Fertilization: Use organic fertilizers to encourage larger, hotter fruits

  • Pruning: Remove lower leaves to improve airflow and reduce pests

  • Pest Control: Monitor for aphids; neem oil or organic sprays work well

  • Successive Planting: Sow every 2–3 weeks for continuous harvest

FAQs

1. When is the best sowing time in Pakistan?
Best sowing is February–May for summer harvest.

2. How long until the chilies are ready to harvest?
Fruits mature 60–80 days after sowing depending on sunlight and care.

3. Can these chilies be grown in pots?
Yes, they thrive in containers, balcony gardens, and terrace setups.

4. How hot are these chilies?
They are extra hot, ideal for spicy dishes and sauces.

5. How can I increase yield?
Ensure full sunlight, proper spacing, regular watering, and nutrient-rich soil for best results.

Weight 0.25 kg

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