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Habanero Brown Hot Chilli Seeds
Original price was: ₨ 500.₨ 399Current price is: ₨ 399.
Habanero Brown Hot Chilli Seeds (Approx.10), also known as Chocolate Habanero, produce extremely hot chillies with a deep brown color and smoky, earthy flavor. This rare habanero variety is grown by serious chilli lovers, sauce makers, and collectors who want more than just heat.
π€ What Is Habanero Brown (Chocolate Habanero)?
Brown habanero is not just a color variation β
it is a different experience.
Compared to red, yellow, or orange habanero, this variety delivers:
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Dark chocolate-brown color
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Smoky, earthy aroma
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Sharp, aggressive heat
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Strong aftertaste
This chilli is preferred by people who understand flavour, not just spice.
π‘οΈ Heat Reality (No Marketing Lies)
Letβs be clear.
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Heat level: 200,000 β 450,000 SHU
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Hotter than most orange & yellow habaneros
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Heat hits fast and stays longer
β οΈ This is an advanced-level chilli.
π± How the Plant Grows
Gardeners growing habanero brown hot chilli seeds usually notice:
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Strong, woody stems
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Compact but dense plant structure
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Medium-sized, wrinkled fruits
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Slower growth but intense output
This plant rewards patience.
ποΈ Best Sowing Window (Pakistan)
Brown habanero needs proper warmth.
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Recommended sowing:
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February to April
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July to August
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Avoid cold soil
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Germination improves in warm conditions
Cold weather = poor results.
πΏ Soil That Enhances Flavor
This variety is sensitive to soil quality.
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Loose, breathable soil
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High organic content
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Excellent drainage
Poor soil = flat flavor + weak heat.
π§ Watering Style (Critical for Taste)
Unlike normal chillies, brown habanero prefers control.
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Water deeply, not frequently
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Never keep soil soggy
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Slight stress near harvest improves flavor
Too much water kills the smoky taste.
β³ From Seed to Fire
Be patient β this is not a fast chilli.
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Germination: 10β15 days
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Flowering: 45β55 days
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Harvesting: 90β110 days
Harvest when fruits turn deep brown / chocolate color.
π² Why People Grow Brown Habanero
This chilli is rarely used casually.
It is mainly grown for:
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Smoky hot sauces
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Fermented chilli blends
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Gourmet chilli powders
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Extreme spice cooking
Chefs love it. Beginners fear it.
β οΈ Safety Warning (Serious)
This chilli is dangerously hot.
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Always use gloves
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Avoid skin & eye contact
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Keep away from children
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Wash hands and tools properly
Clear warnings = professional product.
β Real FAQs
Is brown habanero hotter than red habanero?
Yes, in most cases it is hotter and more aggressive.
Can I grow it in pots?
Yes, but use a large pot with strong sunlight.
Is this chilli beginner-friendly?
No. This is for experienced growers only.
Does it grow well in Pakistan?
Yes, in warm seasons with proper care.










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