Thai Long Red Hot Chilli Seeds

 95

  • Seed Quantity: Approx. 20–25 seeds

  • Germination Rate: 80–85%

  • Plant Size: 90–120 cm tall

  • Germination Time: 7–15 days

  • Bloom Time: 60–75 days after sowing

  • Sow Time (Pakistan): February–May for summer planting

  • Special Feature: Extra hot, slender red chilies; ideal for culinary, pickling, and home gardens

Experience the fiery taste of Thai Long Red Hot Chilli Seeds, known for their slender, vibrant red, and extra hot chilies. Perfect for home gardeners and professional growers, these chilies add authentic heat and flavor to curries, sauces, pickles, and spicy dishes.

Seed & Germination Details

  • Seed Count: 20–25 seeds per packet

  • Germination Rate: 80–85%

  • Germination Time: 7–15 days

  • Plant Height: 90–120 cm

These high-quality seeds are ideal for Pakistan’s climate, producing uniform, vigorous plants with long, red fruits.

Growing & Care Instructions

  • Sunlight: Full sun (6–8 hours daily)

  • Soil: Fertile, well-drained soil enriched with compost

  • Watering: Moderate; avoid overwatering

  • Spacing: 35–45 cm between plants

  • Support: Staking recommended for taller plants

Proper care ensures healthy growth, strong stems, and maximum yield.

Bloom & Harvesting

  • Flowering: Small white flowers before fruiting

  • Harvest Time: 60–75 days after sowing

  • Fruit Characteristics: Long, slender, bright red, extra hot

  • Culinary Use: Ideal for spicy curries, pickles, sauces, and drying

Key Benefits

  • High-yielding F1 hybrid seeds for home and commercial gardening

  • Produces long, extra hot chilies

  • Disease-resistant and easy to grow in Pakistan’s summer climate

  • Compact plants suitable for pots, terraces, and open gardens

  • Enhances authentic culinary heat and flavor

Advanced Tips for Best Results

  • Indoor Sowing: Start seeds indoors 4–6 weeks before transplanting

  • Fertilization: Use organic fertilizers for larger, spicier fruits

  • Pruning: Remove lower leaves to improve airflow

  • Pest Control: Monitor aphids; neem oil or organic sprays work effectively

  • Successive Planting: Sow every 2–3 weeks for continuous harvest

FAQs

1. When is the best sowing time in Pakistan?
February–May is ideal for summer harvest.

2. How long until chilies are ready to harvest?
Fruits mature 60–75 days after sowing.

3. Can these chilies be grown in pots?
Yes, they grow well in balconies, terraces, and container gardens.

4. How hot are Thai Long Red chilies?
They are extra hot, perfect for spicy dishes.

5. How to maximize yield?
Ensure full sunlight, proper spacing, nutrient-rich soil, and regular watering.

Weight 0.25 kg

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